Lunch & Dinner Menu

Lunch & Dinner Menu

  • Starters £9.50

  • Soup of the Day

    Salt & Vinegar Seed (GF)

  • Wood Pigeon

    Black Pudding, beetroot Sourkraut, Pear Gel, Cobnut, Game Jus (may contain shot)

  • Chicken Liver Parfait

    Sable Biscuit, Black Cherry Jam, Hazelnut & Gingernut Puree 

  • Cured Torched Mackerel

    Warm Ratte Potato Salad, Creme Fraiche, Watercress, Sourdough Crisp

  • King Scallop £3.95 supplement

    Curried Parsnip Puree, Parsnip Crisp, Pancetta, Pickled Sultana, Parsley Oil

  • Smoked Chicken

    Pancetta & Tarragon Salad, Butternut Squash Puree, Pickled Girole Mushroom, Soft Boiled Egg

  • Main Course £25.95

  • Roast Leg of Turkey

    Mashed Potato, Bacon Wrapped Chipolata, Sage & Onion Granola, Carrot & Swede, Tender Stem Broccoli, Xerez Jus

  • Miso Glazed Duck Breast

    Soy Fondant, Carrot Puree, Roasted Carrot, Pak Choi, Sesame, Five Spiced Jus

  • Braised Ox Cheek

    Mash Potato, Celariac, Hispi Cabbage, Pancetta, Crispy Onions

  • 7oz Fillet Steak £4.95 Supplement

    Grilled Tomato, Flat Mushroom, Roasted Shallot, Skin on Chips

  • Parmesan Crusted Venison Loin

    Truffle Mash, Roast Butternut Squash, Kale, Blackberry Sauce

  • Desserts £8.75

  • Christmas Pudding Arctic Roll

    Cranberry Jam, Pistachio Sponge, Candid Pistachio, Cranberry Gel, Burnt Orange

  • Souffle of the Day

    Vanilla Ice Cream, Spiced Winter Berry Compote

  • Sticky Toffee Pudding

    Butterscotch Sauce, Vanilla Ice Cream

  • Apple Custard Bavarois

    Apple Gel, Shortbread Crumble, Toffee Sauce

  • White Chocolate Cheesecake

    Peanut Brittle, Banana Puree, Chocolate & Sea Salt Ice Cream

  • Chef's Best of British Cheese £3.95 Supplement

    Quince, Chutney, Grapes & Biscuits

    - Baron Bigod, Kidderton Ash, Shipston Blue & Cumberland Farmhouse